Experience the exotic allure of Ethiopia with our Ethiopian Sidama Worku Buche coffee beans. This medium roast is a symphony of flavors, featuring the bright, tropical notes of lychee fruit and pomegranate, balanced by warm brown spices and a hint of chocolate.

Sustainably sourced and organically grown, each cup promises a unique and delightful journey for your taste buds.

Ethiopian green coffee is renowned for its vibrant fruit and floral flavors, characterized by exceptional sweetness. Among the many coffee-growing districts in the country, Yirgacheffe, Sidama, and Guji are particularly noted for their unique cup profiles.